International School of the Peninsula – Passage to India
Auction Ends: Mar 29, 2007 11:00 PM EDT

Live Auction

Lot 16 -- Fleur de Cocoa

Item Number
574
Estimated Value
100 USD

Live Event Item

This is a Live Event Only item.

Item Description

From Master French Pastry Chef and Chocolatier, Pascal Janvier, comes a rich and decadent dessert, the "Fleur de Cocoa." A customer favorite, this delicious and sinful confection is made of extra-dark chocolate mousse with grand marnier, and chocolate sponge cake. This luscious dessert can be yours for the taking, to share with your table.

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