Food, Wine & Beer
Harris Hearth Breads - Private Sourdough Bake-Along Experience
- Item Number
- 325
- Estimated Value
- 250 USD
- Sold
- 210 USD to dd8e3b3c6
- Number of Bids
- 10 - Bid History
Item Description
Join Andreas Apostolopoulos, baker & owner at Harris Hearth Breads, a cottage microbakery in Acton, to learn the art of sourdough breads. Participate and assist in mixing, gluten development, dividing, shaping, and depending on schedule, baking as well. We will explain the process and answer any questions, as well as send you home with a jar of your own starter and some of our locally milled flour to experiment with on your own. This is more than just a private class -- Go hands on and behind the scenes!
At Harris Hearth Breads, we don't just bake bread; we craft edible stories. Each loaf is a testament to the enduring power of simple ingredients, transformed through ancient techniques and a relentless pursuit of flavor. Local & organic stone ground flour, natural wild fermentation, and fresh milling lend our products incomparable flavor and nutrition.
Item Special Note
Dates of availability will depend on bakery schedule. Expect this private experience to be approximately 4-6 hours long. Harris Hearth Breads is located at 750 Main St Acton MA 01720.
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