On The Farm
Secrets of Sauerkraut Workshop at the HEAL Farm, September 8, 2024, 1pm-3pm
- Item Number
- 136
- Estimated Value
- 50 USD
- Buy Now Price
- 50 USD
- Quantity Available
- 0
- Sold
- 6 – Purchase History
Your payment is being made to FrontStream Global Fund (tax ID 26-3265577), a 501c3 nonprofit organization, which will send your donation to The HEAL Project (tax ID 270192940) on your behalf.
Item Description
Come to the beautiful HEAL Project Farm for this fun and fast-paced workshop on fermentation. With Master Food Preservers Denise Phillps and Zoe Kersteen-Tucker, learn about fermentation and the healthy benefits of eating fermented foods, create your own batch of sauerkraut to ferment at home, and enjoy a hearty tasting of a variety of fermented foods. There are only 12 spaces, so get yours now!
There are 12 spots available for this workshop, to be purchased individually for a set price of $50 per person.
Date: Saturday, September 8, 2024, 1 - 3pm.
Item Special Note
Email addresses needed for each participant so we can send advance details about the event.
Winning bid does not include shipping. Item can be picked up from The HEAL Project office in Half Moon Bay M-Th 9am-4pm or an auction team member can send gift certificates via regular mail. Winner can request we ship larger items at the winner's expense.
Donated By:
Zoe Kersteen-Tucker
Denise Phillips
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